Services

Good food for whatever brings you to the table.

From Weekly Tables to catering, classes, and retreats, I create thoughtful, approachable food for everyday meals and special gatherings.

Order Weekly tables
Hire Mrs. Pleasant
A spread of food including a dish with cherry tomatoes and burrata, foccacia, a plate of stuffed mushrooms, and a eggplant caponata in the background.

Weekly Tables

Seasonal, vegetable-forward food, made for you and ready to eat at home. Every week includes vegan, vegetarian, and pescatarian options, plus a rotating soup and frittata.

  • Everything serves 4-6 people.

  • Order by 5 PM Friday for pickup Monday or delivery Tuesday.

*Custom menus available for an additional 10% fee.

Order Weekly Tables
Inquire about a custom menu

“Thank you so much! We look forward to your meals every week"

Jason Han + Jacqueline Soegaard

A plate of food featuring halved soft-boiled eggs, cherry tomatoes, green beans, black olives, and a cooked piece of Salmon.

Catering & Retreats

Seasonal, plant-forward catering for dinners, celebrations, workshops, and multi-day retreats, from a dinner party in Philadelphia to a yoga retreat in the Poconos, Catskills, or Hudson Valley. Catering starts at $350 plus ingredients and gratuity.

Bowl of rice with herbs and pomegranate seeds on top, surrounded by assorted fruits and a bowl of mashed potatoes in the background.
Request Catering
Sample Menu

“Emily was great! She was really nice and her food was excellent. We had incredible appetizers (my favorite was the walnut pate), with a wide array of dishes for dinner.” -Max Holland

Cooking Classes

Cook Together. Eat Together.

Forget the stiff demo and the recipe you'll never make again. My cooking classes are relaxed, hands-on, and social: you'll chop, stir, taste, and ask all the questions you want, favorite drink in hand, then sit down and enjoy everything you made.

Every class is built around your group. Want to finally nail a technique? Curious about vegan, vegetarian, or pescatarian cooking? Tell me what you're craving and we'll cook it.

What to expect

  • A class of around 2 hours, with plenty of room for questions

  • Practical techniques you'll use in your own kitchen

  • Time at the table to enjoy the meal together

  • BYOB: bring your favorite bottle, or your favorite non-alcoholic option, to enjoy while we cook and at the table

  • Private classes (up to 4 people) start at $300 plus ingredients. Great for date nights, birthdays, friend groups, or family.

Recent class themes

  • Pantry Building Blocks

  • Plant-Based Mexican

  • Warming Indian Entrees

  • Take-Out Favorites at Home

Don’t see your dream menu? We can build it.

Inquire about a Cooking Class
Baked Salmon fillets topped with a Harrisa sauce, chopped green herbs, sliced onions, and black pepper, surrounded by roasted cherry tomatoes in a baking dish

Supper Club Dinners

A seasonal, family-style, multi-course dinner party that travels. Vegan options always available.

A woman with red hair and glasses preparing food at a dinner party with various dishes on the table, including roasted vegetables and other plated meals.
Explore Supper Club Dinners