I'm thrilled to be one of the featured cooks on Mealku. The last few months have been loaded with cooking for Mealku members as well as cooking for Mealku events. Here's a visual recap: 

 

In July I was at Down to Earth Market  making Greek Yogurt with Peaches, Honey & Basil. Order the recipe here: https://web01.mealku.com/recipes/40954/greek-yogurt-with-peaches-honey

In July I was at Down to Earth Market  making Greek Yogurt with Peaches, Honey & Basil. Order the recipe here: https://web01.mealku.com/recipes/40954/greek-yogurt-with-peaches-honey

My raw lasagna has been very popular.

My raw lasagna has been very popular.

Greek Yogurt with Apricots, Basil and Honey.  "Thank you for this delicious and refreshing snack - so good!"

Greek Yogurt with Apricots, Basil and Honey.  "Thank you for this delicious and refreshing snack - so good!"

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I was honored to be a part of Mealku & Mark Bittman's VB6 Cookbook take out.

I was honored to be a part of Mealku & Mark Bittman's VB6 Cookbook take out.

Mark Bittman's One Pot Pasta and Veggies for VB6 Cookbook Take out. 

Mark Bittman's One Pot Pasta and Veggies for VB6 Cookbook Take out. 

I'm excited to continue to keep cooking for Mealku! This week I made Pumpkin Pancakes, Thai Coconut Soup, Curried Butternut Squash Soup and Asian inspired Peanut Butter Noodles. Last week was Vegan Chocolate Mousse for a bunch of Airbnb hosts. Interested in me cooking for you? I offer personal chef services. Contact me for details. I can customize Vegan and Vegetarian meals for you, for the week. It's an easy way to add more vibrant plant based meals into your diet!  

xoxo

Emily