Banana Cacao Soft Serve

Here’s an easy raw recipe for “ice cream” without all the preservatives and extras our body doesn’t really need.

You will need:
1-2 frozen bananas sliced up.
1/2-1cup Cacoa Nibs
A food processor or high speed blender.

Place frozen bananas & Caco Nibs in food processor and blend until soft serve consistency.
Scoop into 1-2 small bowls or glasses.

You can make this into a sundae by adding cashew cream and goji berries or raisins.

Enjoy!
Xoxo
Mrs. Pleasant

Emily Amarnick